Wednesday, 27 June 2012

Kids Finger Food

Whenever we have friends over or my little girl has a play day, I always serve my home made hummus for the kids. They love it and the best thing is that it can be served with healthy or not so healthy dippers! My recipe is simple.  I just use the recipe because its simple, fast and healthy.
There's no way my child would ever eat a chic pea on its own, so what a perfect disguise for something that you know is good for your kids. 

600g tin of chickpeas drained and rinsed.
3 garlic cloves crushed
100ml olive oil
2tsp ground cumin
juice of 1 lemon
2 tbl tahini paste
Place all the ingredients into a food processor and combine.
Add a 1/4 cup of water and process until smooth.
Serve with turkish bread or chopped fruit and vegetables or crackers and cheese.

Pinned from

This is so cute! I found this on Pinterest. What a fun way to serve hommus for littlies! Check out the sprigs of parsley in the top of the baby carrots. Nice!!

From G.x

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